Kerry Taste & Nutrition
Aoife Marie Murphy, PhD, joined Kerry Taste & Nutrition in 2018 as a Nutrition Scientist. Aoife has spent 7 years in nutrition research across Ireland, U.K., U.S., and Singapore. She graduated from University College Dublin with a PhD in Nutrition. Before joining Kerry Aoife lectured on the BSc. Food & Human Nutrition at Newcastle University Singapore. Aoife has a passion for Science communication and has been involved in many outreach initiatives connecting the public with the latest developments in nutrition science.